G-1C0X1DD36Y

Cheese O’Clock

Cheese O'Clock

 

Join Susanne Messmer in this guided tasting of goat and cow cheeses.

Do you want to know more about how these cheeses are made? How does milk get to be a spread or a solid wheel of cheese ? How do we get the different flavors? What is the difference between Goat, Cow, Sheep or even Yak milk? Find out the answers and much more in this guided tasting, dive deeper into the fascinating world of cheese and  become a curdnerd!

 

View Our Policies

$20.00