FINGER LAKES GOAT DAIRY FARM
Located in Interlaken, NY, Lively Run Goat Dairy is one of the longest-operating commercial goat dairies in the United States, crafting award-winning artisan cheeses right here in the heart of the Finger Lakes.
OUR STORY BEGAN IN 1982
Since 1982, our family has been raising goats and making cheese by hand in Interlaken, NY, helping shape the Finger Lakes as a region known for quality food and farmstead tradition.
OUR FARM FAMILY
Lively Run Goat Dairy is one of the original farmstead cheesemakers in the United States and in the Finger Lakes, known for small-batch goat and cow milk cheeses made right on our family farm in Interlaken, New York. For over 40 years, we’ve cared for our animals, crafted award-winning cheeses, and welcomed visitors who want to taste the difference a local touch makes.
We make all of our goat and cow milk cheeses right here at our farm in Interlaken New York.
Our Cayuga Blue took first place at the 2017 American Cheese Society competition.
We’ve been making cheese as a family business in the Finger Lakes for over 40 years.
We raise our own animals with care and feed them fresh, healthy pasture.
We take care of our land, reuse waste, and make cheese in small batches.
Our cheese is made in the heart of New York’s Finger Lakes and sold across the country.
We are open :
Tuesday-Saturday 12-5pm until October 25
Lively Run Goat Dairy is a family-owned farm and creamery in Interlaken, NY, producing award-winning goat and cow milk cheeses in the Finger Lakes region since 1982.
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