"Cooking with Cheese in the Finger Lakes" Book Signing @ Cafe Dewitt Brunch
October 25
10:00 am - 2:00 pmBe the first to get a signed copy of our new cookbook, "Cooking with Cheese in the Finger Lakes." Cheese and Wine/Cider pairings available all afternoon, along with an opportunity to buy tickets for our Cookbook Dinner!
On the menu for breakfast at Dewitt Cafe will be their Chevre and Terragon Omelette, featured in the "Cooking with Cheese in the Finger Lakes" cookbook.
"Cooking with Cheese in the Finger Lakes" is a collection of recipes from artisans around the Finger Lakes that use Lively Run Cheese in their cuisine. Each recipe has a beverage pairing from a local winery, cidery, or brewery. This collection is an example of the wonderful and varied bounty that the Finger Lakes has to offer.