Cheese + Cider
March 3
6:00 pm - 9:00 pm
Website and Facebook text:
Cheese + Cider Workshop and Dinner
At Finger Lakes Cider House
Featuring
Lively Run Dairy, Good Life Cider and Eve’s Cidery
March 3rd, 2017, 6:00-9:00 pm
$50.00
Purchase Tickets Here
Understanding Cider and Cheese: an interactive tasting workshop and buffet-style dinner
Why is blue cheese blue? What does bottle conditioned cider mean? Meet the makers, learn about cheese and cider production and create your own pairings with cheese from Lively Run and cider from Eve’s Cidery and Good Life Cider.
This workshop includes cheese and cider production walkthrough, cider barrel tastings, cheese and cider flights, and a smorgasbord dinner. Join us and take your experiences home to your table!